Altaroses | Joan d'Anguera

A pure Grenache from their younger vineyards (up to 25 years old), fermented in stainless steel tanks and aged in a combination of concrete and old French oak barriques. The Angueras labeled the wine as a “Granatxa,” the old Catalan name for Garnacha, as reference to the lighter, traditional style of wines that used to be made in Montsant.

Region:

Catalunya

Appellation:

Montsant

Variety / Blend:

Granatxa:

Climate:

Mediterranean

Soils:

White clay

Farming:

Organic

Altitude:

170 metres

Fermentation:

Concrete tanks

Ageing:

12 months in old barrels

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