Albahra | Envínate
This wine is made from Garnacha Tintorera and Moravia Agria grapes grown at 800 metres altitude, and fermented with 40% whole bunches in large concrete tanks. Marked by ripe, earthy fruit, dusty tannins and fresh acidity, it’s an approachable and highly enjoyable wine. It’s also very versatile with food (we especially enjoy if with a nice plate of charcuterie and grilled meats). Perfect for a long, leisurely lunch.
Region:
Castilla-La Mancha
Appellation:
Almansa
Variety / Blend:
Moravia Agria: Garnacha Tintorera:
Climate:
Mediterranean
Soils:
Chalk and clay
Farming:
Organic
Altitude:
800 metres
Fermentation:
With wild yeast in open-top, 5,200 litre concrete tanks with 30% whole bunches
Ageing:
8 months in concrete tanks
