A refreshing creamy mouthful of watermelon, nectarine and a hint of subtle spice from the Grüner. Tim says “recommended drinking location: park or beach”.
South Australia
Wine of Australia
Vermentino: Zibibbo: Verdejo: Nero D'Avola: Grüner Veltliner:
Cool continental
Red earth over limestone and clay
Sustainable
300 metres
Zibibbo has 24 hours skin contact. Temperature controlled stainless steel
Ferments to dry in bottle over winter