Produced using fruit from throughout the region, this wine is produced using simple winemaking techniques to showcase the inherent characteristics of Burgundian Pinot Noir. Fiona also includes around 10-15% Village fruit each year to give extra structure and complexity.
Burgundy
BurgundyCôte d'Or
Pinot Noir:
Cool continental
Clay
Sustainable and Organic
200m
Stainless steel, wild yeasts
Aged in oak, 30% new