Collita Roja | Celler Pardas

With 7 years of bottle age, the Collita Roja is a rare opportunity to taste the outstanding aging potential of single-varietal Sumoll with its bright, linear acid and focused tannins.

Region:

Catalunya

Appellation:

Pened├Ęs

Variety / Blend:

Sumoll:

Climate:

Mediterranean-maritime

Soils:

Clay and limestone

Farming:

Sustainable

Altitude:

200-300 metres

Fermentation:

In stainless steel after 15 days maceration on skins

Ageing:

Mix of 625-litre concrete tanks and stainless steel for 6 months