Coquelicot Sauvignon Blanc | Lady of the Sunshine
Gina calls Coquelicot her breakfast Margarita wine, it’s a mouthwatering mix of zesty citrus, tropical fruit with a salty lick and comes in at 12% alcohol, ideal for breakfast!
Region:
California
Appellation:
San Ynez Valley
Variety / Blend:
Sauvignon Blanc:
Climate:
Maritime
Soils:
Gravel riverbed soils
Farming:
Certified organic
Altitude:
Fermentation:
Neutral French oak
Ageing:
8 months on lees, neutral oak
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