A fascinating skin-contact Albariño that unfolds in the glass with incredibly intense aromatics- think orange rind, sea salt, bergamot and lemongrass. Alberto makes only one barrel a year of this, so it’s available in tiny quantities!
Variety / Blend:
Decomposed granite and sandy
Practicing organic with biodynamic principles
15 days skin-contact fermentation in stainless steel
On lees in an old oak barrel for 11 months, in bottle for 9 months