El Risco | Indigo Selection
El Risco is a blend of Syrah with a dash of Garnacha and Garnacha Tintorera from old, high altitude vineyards in Campo de Borja. Winemaking is very simple: the grapes are co-fermented, with a small proportion of whole bunches, and a short maceration and 4 months in old, large French barrels. The resulting wine is dark and spicy with wild berries and a smooth finish.
Region:
Aragon
Appellation:
Campo de Borja
Variety / Blend:
50% Syrah: Garnacha Tintorera: Garnacha:
Climate:
Continental
Soils:
Chalk and clay
Farming:
Sustainable
Altitude:
600-800 metres
Fermentation:
Co-fermented, 20% wholebunch
Ageing:
4 months in large, neutral French oak
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