Etraire de l’Aduï | Domaine Jérémy Bricka
Étraire de L’Auduï is an old, rare variety found in the Rhone and Savoie. Lovely bright fruit, juicy berries and a concentrated freshness.
Region:
Rhone-Alpes
Appellation:
Isère
Variety / Blend:
Etraire de l'Aduï:
Climate:
Cool continental
Soils:
Black shale
Farming:
Certified Organic
Altitude:
560 metres
Fermentation:
One quarter semi-carbonic maceration
Ageing:
11 months in old large old oak
