Etraire de l’Aduï | Domaine Jérémy Bricka

Étraire de L’Auduï is an old, rare variety found in the Rhone and Savoie. Lovely bright fruit, juicy berries and a concentrated freshness.

Region:

Rhone-Alpes

Appellation:

Isère

Variety / Blend:

Etraire de l'Aduï:

Climate:

Cool continental

Soils:

Black shale

Farming:

Certified Organic

Altitude:

560 metres

Fermentation:

One quarter semi-carbonic maceration

Ageing:

11 months in old large old oak

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