Hens & Seals | 4Kilos

A blend of 90% Manto Negro and 10% Syrah, Hens and Seals is fruit of a collaboration between 4Kilos and non-profit organization Amadip Esment, which helps intellectually disabled adults with with job placement, social housing, and apprenticeships. The organization’s members participate in the entire winemaking process- and are also behind the wine’s label and name! It is a cheerful and unpretentious wine, with pleasant earthiness and vivid acidity.

Region:

Mallorca

Appellation:

Mallorca

Variety / Blend:

Syrah: Manto Negro:

Climate:

Mediterranean

Soils:

Calcareous clay with abundant loose stones

Farming:

Certified Organic

Altitude:

150 metres

Fermentation:

70% in foudres and 30% in 500-litre oak casks.

Ageing:

500-litre French oak casks for 12 months, another 6 months in 4,000-litre oak foudres, and a final 6 months in bottle.