La Estrecha | Juan Antonio Ponce

A vibrant, juicy Bobal from high altitude vineyards in Manchuela. Just 2,000 bottles are produced from this sought-after producer. The wine is made using whole bunch clusters and aged in neutral oak, which allows the freshness and varietal character to shine.

Region:

Castilla-La Mancha

Appellation:

Manchuela

Variety / Blend:

Bobal:

Climate:

Continental

Soils:

Granite

Farming:

Biodynamic

Altitude:

800 metres

Fermentation:

4,500 litre neutral oak

Ageing:

11 months in 600 lire neutral oak