MN Vino Rosso | Candialle

Only made is very small quantities, the concept behind this wine is to highligh a particular varietal in a given vintage. Made from 100% Malvasia Nera, this wine gives notes of bright cherry fruit, dried herbs and fine savoury tannins. Fresh and supple with featherlight alcohol (just 11%), thsi wine is fantastically food friendly.

Region:

Tuscany

Appellation:

Vino da Tavola

Variety / Blend:

Malvasia Nera:

Climate:

Continental

Soils:

Galestro

Farming:

Organic

Altitude:

300-400 metres

Fermentation:

Natural fermentation in stainless steel

Ageing:

50% of wine ages in barriques for six months

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