Negroamaro | Ephemera

In 2016, Rhenn was given access to a small parcel of Negroamaro from the Chalmers block in Heathcote, he grabbed it with both hands. The result is a gorgeous, silky wine with sweet fruit and a touch of exotic spice.

Region:

Victoria

Appellation:

Heathcote

Variety / Blend:

Negroamaro:

Climate:

Temperate continental

Soils:

Red Cambrian clay

Farming:

Uncertified organic

Altitude:

160-380 metres

Fermentation:

Wild yeasts, whole bunch, carbonic maceration

Ageing:

4 months in 300l and 500l neutral French oak

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