O Bocoi Vello | Alberto Nanclares
From three distinct vineyard sites with different aspects and terroirs, this is a highly textured, mouth-filling Albariño that combines his trademark pithy lemon notes with a ripe, creamy white peach character.
Region:
Galicia
Appellation:
Rías Baixas
Variety / Blend:
Albariño:
Climate:
Atlantic
Soils:
A mix of sandy, clay and decomposed granite
Farming:
Sustainable
Altitude:
Fermentation:
Grapes are not destemmed and spent 48 hours in contact with skins, fermentation is in stainless steel tanks
Ageing:
On its lees for 9 months in old, 800-litre chestnut barrels with weekly bâtonnage for the first month
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