Picarana | Bodegas Marañones

A full bodied Spanish white with crunchy acidity and a generous, but well integrated, lick of oak. There is a weight and richness to the wine from the barrel fermentation, but the minerality keeps the wine fresh. Delicious with white meat dishes such as roast pork or chicken,

Region:

Castilla y León

Appellation:

Vinos de Madrid

Variety / Blend:

Albillo Real:

Climate:

Mediterranean

Soils:

Sandy granitic soils

Farming:

Organic

Altitude:

650 - 850 metres

Fermentation:

Naturally cold settled, in old French oak barrels

Ageing:

10 months in new and old 500, 600 and 700 litre French oak barrels

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