The Bret Brothers make elegant white Burgundy with a hands off approach. Their wines are fresher than many in the area, with great minerality and pithy citrus. This comes from a small, east-facing plot that ripens slowly, giving the grapes good concentration, while retaining all important acidity.
Burgundy
Pouilly-Loché
Chardonnay:
Continental
Deep clay
Sustainable
230 metres
In 228 litre oak barrels with full malolactic fermentation
11 months in barrel