Ried Grub 1ÖTW Kammern Grüner Veltliner | Hirsch

Hirsch produce delicious, entry-level Grüner Veltliner and Rieslings that offer great value for money, but their single vineyard wines raise the bar even further. From the Grub vineyard that lies between the Heiligenstein and Gainsberg mountains, this cuvée is linear and citrus-lead with mouthwatering acidity and a saline salty finish.

Region:

Kamptal

Appellation:

Kamptal DAC

Variety / Blend:

Grüner Veltliner:

Climate:

Pannonian with a continental influence

Soils:

Calcareous and loamy with some silt and sandstone

Farming:

respekt-certified Biodynamic

Altitude:

200 metres

Fermentation:

With ambient yeast in a mix of stainless steel and neutral oak

Ageing:

8 months on lees in stainless steel and neutral oak