Sarrandières | Jonathan Maunoury

A classic Loire Cabernet Franc: crunchy red fruit, firm ripe tannins and a herbaceous lift.

Region:

Loire Valley

Appellation:

Saumur

Variety / Blend:

Cabernet Franc:

Climate:

Cool continental

Soils:

Clay on chalky limestone (truffeau)

Farming:

Certified organic and biodynamic

Altitude:

Fermentation:

Natural fermentation

Ageing:

9 months in stainless steel

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