A fresh, aromatic wine with lush and spicy flavors, it would make a great match to pork dishes, spicy foods, game, and meatier fish such as tuna.
40% Brancellao: 20% Ferrol: 20% Caiño Redondo: 20% Caiño Longo:
Continental with Atlantic Influence
Wild yeast in stainless steel
12 months in 300 litre French oak
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