Verdello | Bodegas Tameran

Verdello is the same variety found in Madeira under the name of Verdelho; in Gran Canaria, Jonatan has used it to create a very distinctive wine that is textural, saline and pure. This will work wonderfully with seafood, particularly shellfish, with its burst of citrus and sea-salt.

Region:

Canary Islands

Appellation:

Gran Canaria

Variety / Blend:

Verdelho:

Climate:

Atlantic

Soils:

Volcanic

Farming:

Practicing organic

Altitude:

600 - 700 metres

Fermentation:

In neutral oak barrels and foudre

Ageing:

9 months on lees in 500 litre barrels and 15hl foudre