A blend of 100+ year old Malvasía Volcanica and Diego with a touch of Listán Blanco from a selection of sites around the island. Fresh, lively and slightly salty in the mouth, as we’ve come to expect in Canary Island whites.
Canary Islands
Lanzarote
Malvasia: Listán blanco:
Maritime
Black volcanic sands over clay subsoil
Non-certified organic
200-300 meters
Foot crushed in stone lagares
7 months in stainless steel