Kalkvogel Sauvignon Blanc | Zillinger
A fine-boned, gastronomic Sauvignon Blanc with fresh acidity and elegant structure due to a short period of maceration. There is fantastic tension here, and a distinctively mineral finish.
Region:
Weinviertal
Appellation:
Variety / Blend:
Sauvignon Blanc:
Climate:
Continental
Soils:
Limestone
Farming:
Certified biodynamic
Altitude:
200-230m
Fermentation:
In concrete egg
Ageing:
In concrete egg
