Indigo met the charmingly hirsute Joan Ramon at a tasting in Madrid, on a stand next to an impeccably dressed Burgundian wine maker. On tasting his Pinot Noir it turned out to be the best we had encountered from Spain. Fresh and savoury with a firm, grippy character and nice lemony acidity. and firm tannins under the cherry and plum fruit.
Catalunya
Conca de Barberá
Pinot Noir:
Mediterranean
Calcerous clay
Biodynamic
600 metres
In stainless steel
12 months in large neutral French oak