Dominio del Águila Blanco | Dominio del Aguila
Produced with the unique Albillo grape, the fruit is sourced from ancient, organically farmed vines at 800m in altitude. Full-bodied yet fresh, intense mineral character shines against a backdrop of citrus and orchard fruit and is rounded out with a lovely saline edge.
Region:
Castilla y León
Appellation:
Ribera del Duero
Variety / Blend:
Albillo:
Climate:
Continental
Soils:
Sandy clay, limestone and gravel
Farming:
Certified Organic
Altitude:
800 metres
Fermentation:
Whole bunch, foot-troden, natural fermentation over 10 months
Ageing:
30-35 months in French oak on fine lees
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