Mâcon-Chardonnay ‘Les Cray’ | Bret Brothers
A steely, fresh, citrus-driven Chardonnay from a small parcel in the Chardonnay village, this combines a creamy mouthfeel with taut acidity to make a very food-friendly wine.
Region:
Burgundy
Appellation:
Mâconais
Variety / Blend:
Chardonnay:
Climate:
Continental
Soils:
Limestone
Farming:
Sustainable
Altitude:
220 metres
Fermentation:
In stainless steel, full malolactic fermentation
Ageing:
80% in stainless steel, 20% in oak barrel
