A high-altitude Garnacha that combines ethereal, floral aromatics with structure and power from the granite soils, made by Curro Barreño from Fedellos.
Region:
Castilla-La Mancha
Appellation:
Méntrida
Variety / Blend:
Garnacha:
Climate:
Humid Mediterranean
Soils:
Granite
Farming:
Practicing biodynamic
Altitude:
600 metres
Fermentation:
Whole bunch with wild yeast in large, open top neutral oak vats