Gavi Di Gavi DOCG | Giordano Lombardo
Just a short distance from the medieval village of Gavi, surrounded by the lush oak forests and vineyards, lies the biodynamic farm Giordano Lombardo. Set in a prime location, it spans twenty hectares in the tranquil countryside on the border between Piedmont and Liguria.
Region:
Piedmont
Appellation:
Gavi DOCG
Variety / Blend:
Cortese:
Climate:
Continental
Soils:
Calcareous-clayey marl
Farming:
Certified organic and biodynamic
Altitude:
220 to 260 metres
Fermentation:
Short maceration on the skins
Ageing:
Eight months on its fine lees and three months in the Bottle
