Mâcon-Chardonnay ‘Les Cray’ | Bret Brothers

A steely, fresh, citrus-driven Chardonnay from a small parcel in the Chardonnay village, this combines a creamy mouthfeel with taut acidity to make a very food-friendly wine.

Region:

Burgundy

Appellation:

Mâconais

Variety / Blend:

Chardonnay:

Climate:

Continental

Soils:

Limestone

Farming:

Sustainable

Altitude:

220 metres

Fermentation:

In stainless steel, full malolactic fermentation

Ageing:

80% in stainless steel, 20% in oak barrel