Riesling Vom Grauen Schiefer | Clemens Busch
Marienburg has an array of different slate soils, and this wine hales from the grey slate or ‘grauen schiefer’. It has all the bones to age exceptionally- thrilling, racy green apple acidity and massive concentration.
Region:
Mosel
Appellation:
Mosel QbA
Variety / Blend:
Riesling:
Climate:
Continental
Soils:
Grey slate
Farming:
Respekt certified-biodynamic
Altitude:
110-150 metres
Fermentation:
In old oak barrels with wild yeasts
Ageing:
18 months full lees contact, further 24 months on fine lees
