Dirk van de Niepoort believes that Quinta de Baixo in Bairrada contains some of Portugal’s best terroirs. The Sanha Branco is a zesty, linear white that combines taut, racy acidity with elegant floral notes.
Region:
Bairrada
Appellation:
Bairrada
Variety / Blend:
Bical: Maria Gomes: Cerceal:
Climate:
Continental
Soils:
Calcareous clay
Farming:
Practicing organic
Altitude:
Fermentation:
In stainless steel tanks and goes through malolactic fermentation