Casalabor | Rafael Cambra
From a tiny, 1.3 hectare vineyard of over 50 year old, bushvine Arcos, this is a pure, detailed Mediterranean red with flavours of cherry, campari, sweet spice and a salty, iodine note. Complex and sure to be long-lived.
Region:
Valencia
Appellation:
Valencia
Variety / Blend:
Arcos:
Climate:
Mediterranean
Soils:
Clay
Farming:
Practicing organic
Altitude:
700 metres
Fermentation:
In stainless steel tanks, 50% wholebunch
Ageing:
12 months in used 500-litre oak barrels, 6 months in concrete egg
