This beautifully balanced, striking wine shows the potential Xarello has when grown in the right spot. An east facing plot with cool soils allows the grapes to slowly mature, building concentrated stone fruit flavours and aromas, balanced by a mouth-watering acidity, and a refreshing savoury note to the finish.
Region:
Catalunya
Appellation:
Vino de España
Variety / Blend:
Xarel.lo:
Climate:
Mediterranean
Soils:
Calcerous clay
Farming:
Uncertified biodynamic
Altitude:
400 metres
Fermentation:
Stainless steel
Ageing:
660l cement egg, a neutral 300l and a new 500l oak barrel