Txakoli comes from the Basque country on the cool Atlantic coast of Spain. It’s a spritzy dry white, with a citrus tang; a cousin of those other great Atlantic wines, Muscadet and Vinho Verde – as natural a partner to fried fish as a squeeze of lemon.
Getaria
Getariako Txakolina
Hondarribi Zuri:
Maritime
Limestone and clay
Sustainable
300 metres
Cool in stainless steel
none