GB Sans Riesling Zero Alcohol | Georg Breuer

The Riesling grapes are harvested from different Rheingau sites that Theresa works with. With bright aromas of citrus and green apple coupled with refreshing acidity, this is a delicious alternative to a dry white wine. Pairing perfectly with white fish or soft cheeses.

Region:

Rheingau

Appellation:

Rheingau

Variety / Blend:

Riesling:

Climate:

Continental

Soils:

Stony clay soils with layers of quartzite and slate.

Farming:

Uncertified organic

Altitude:

150 metres

Fermentation:

The wine is dealcoholised through the spinning cone process, using centrifugal distillation

Ageing: