The Riesling grapes are harvested from different Rheingau sites that Theresa works with. With bright aromas of citrus and green apple coupled with refreshing acidity, this is a delicious alternative to a dry white wine. Pairing perfectly with white fish or soft cheeses.
Region:
Rheingau
Appellation:
Rheingau
Variety / Blend:
Riesling:
Climate:
Continental
Soils:
Stony clay soils with layers of quartzite and slate.
Farming:
Uncertified organic
Altitude:
150 metres
Fermentation:
The wine is dealcoholised through the spinning cone process, using centrifugal distillation