A blend of 95% Cinsault and other varieties, including País, this wine is raised for 12 months in concrete tanks. Incredibly fresh, perfumed, and full of minerality.
Region:
Bío Bío
Appellation:
Itata
Variety / Blend:
Cinsault:
Climate:
Mediterranean
Soils:
Paleozoic Granite
Farming:
Organic
Altitude:
250 metres
Fermentation:
Native yeast, no temperature control, in concrete tanks