A vibrant field blend with bright berry flavours and Mediterranean herbs. Pipeño has been made in the south of Chile, in Itata, Maule and Bio Bio for centuries, as a thirst quenching every day wine. The name came about because it was made in raulí oak vats, known as pipas.
Bío Bío
Itata
Cinsault: País: Carignan:
Mediterranean
Granite
Uncertified organic
250 metres
Natural yeasts in concrete globes
Old barrels and concrete globes