As the name suggests, this is Huré Frères’ introductory Champagne— an invitation to discover their style and range. This Brut spends 30 to 36 months in contact with the lees and is bottled with around 8g/L of residual sugar. A lovely aperitif style of Champagne with clean fruits and plenty of bite.
Champagne
Champagne
Pinot Noir: Pinot Meunier: Chardonnay:
Continental, with Atlantic influence
Mostly clay and limestone
Sustainable
Around 250 metres
In a mix of tank and large format barrels (350 and 600 litres)
3 years on the lees