Milú | Quinta Milú

Fresh and juicy, this roble-style wine seeks to evoke a sense of old Ribera del Duero. Lovely nose of cherries and plums, cracked pepper and bright acidity. An Indigo classic and an absolute bargain.

Region:

Castilla y León

Appellation:

Ribera del Duero

Variety / Blend:

Tempranillo:

Climate:

Continental with Mediterranean influence

Soils:

Mainly clay and limestone

Farming:

Organic

Altitude:

870 to 908 metres

Fermentation:

90% stainless steel and 10% open-top oak barriques

Ageing:

6 months in 400 and 500-litre neutral French and American oak barriques

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