This terroir-focused Albariño – a collaboration between Indigo’s own Ben Henshaw, wine writer Jamie Goode and Zalto glass importer Daniel Primack with winemaker Eulogio Pomares (Zárate) – was described by Jancis Robinson as: “a wine to make me fall in love with Albariño again”. Huzzah!
Galicia
Rías Baixas
Albariño:
Cool maritime climate
Sandy grantic soils
Uncertified organic
50 metres
Fermented in a mix large chestnut and contcrete vessels
Aged for 12 months