Ventoleiro Blanco | Adega A Barouta

A vibrant, fresh white blend consisting of 80% Treixadura and 20% AlbariƱo. Maturation in a variety of different vessels has added complexity, yet the wine remains naturally joyful and unmistakeably Galician in its nature.
Region:

Galicia

Appellation:

Ribeiro

Variety / Blend:

AlbariƱo: Treixadura:

Climate:

Mediterranean climate with an atlantic influence

Soils:

Granite and schiste

Farming:

Sustainable

Altitude:

200-350 metres

Fermentation:

With indigenous yeasts in a mix of stainless steel, wood, glass, and concrete tanks.

Ageing:

12 months in a mixture of oak barrels, demijohns and stainless steel

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