The most full-bodied of the Colet wines, due to the extended time wine spends in contact with the lees, while still maintaining plenty of freshness and purity of fruit, hallmarks of the house’s style.
Catalunya
Penedès
Xarel.lo: Macabeo: Chardonnay:
Mediterranean
Calcareous
Certified Organic
350 metres
Temperature controlled, in stainless steel (1st ferment.)
24 months on lees