Lindes de Remelluri ‘Viñedos de Labastida’ | Remelluri

The Lindes de Remelluri wines are an homage to the growers that have long worked for the estate and brought their grapes into Remelluri. Lindes means borders and they are made from vineyards in the surrounding villages of San Vicente de la Sonsierra and Labastida. These grapes, which used to be blended into Remelluri’s main wine, are now allowed to shine in site-specific bottlings. Grapes for this wine are sourced from the vineyards of Labastida. Although vinification is the same, compared to San Vicente Labastida is at a higher elevation, further from the Ebro River. The resulting wine is lower in alcohol with great acidity and flavour concentration.

Region:

Rioja

Appellation:

Rioja

Variety / Blend:

Tempranillo: Graciano: Garnacha:

Climate:

Mediterranean with Atlantic influence

Soils:

Clay-calcareous

Farming:

Sustainable

Altitude:

550 metres

Fermentation:

Indigenous yeasts, in stainless steel tanks

Ageing:

10 months in French oak barrels