Viñedos de Peciña | Lindes de Remelluri
Peciña is an amphitheatre of terraces with different orientations in the parish of San Vicente de la Sonsierra. It’s detailed and pure, juicy and floral, with crunchy red cherries, violets and a silky tannin structure.
Region:
Rioja
Appellation:
Rioja
Variety / Blend:
Tempranillo: Garnacha:
Climate:
Mediterranean with Atlantic influence
Soils:
Calcareous stony
Farming:
Uncertified organic
Altitude:
637-672 metres
Fermentation:
In stainless steel tanks
Ageing:
12 months in French oak barrels
