Sensal | Javier Revert
Sensal is Javier's vino de pueblo or village wine, made as a snapshot of his own vineyards. It's a Mediterranean blend of Monastrell, Bonicaire and Garnacha from 5 high-altitude sites and combines bright, crunch cherry and red plum fruit with a savoury herbal twist.
Region:
Valencia
Appellation:
Valencia
Variety / Blend:
Monastrell: Garnacha: Bonicaire:
Climate:
Mediterranean
Soils:
Mixture of limestone and clay
Farming:
Practicing organic
Altitude:
700 metres
Fermentation:
In stainless steel tanks
Ageing:
9 months in concrete tanks
