Sensal | Javier Revert

Sensal is Javier’s vino de pueblo or village wine, made as a snapshot of his own vineyards. It’s a Mediterranean blend of Monastrell, Bonicaire and Garnacha from 5 high-altitude sites and combines bright, crunch cherry and red plum fruit with a savoury herbal twist.

Region:

Valencia

Appellation:

Valencia

Variety / Blend:

Monastrell: Garnacha: Bonicaire:

Climate:

Mediterranean

Soils:

Mixture of limestone and clay

Farming:

Practicing organic

Altitude:

700 metres

Fermentation:

In stainless steel tanks

Ageing:

9 months in concrete tanks

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