Tekstur Flor | Scions of Sinai
Nutty, savoury and salty, notes of dried honey, herbs and almonds are coaxed out by five weeks' skin contact and 11 months of ageing under flor. The perfect food pairing wine, with heaps of ageing potential.
Region:
Coastal Region
Appellation:
Stellenbosch
Variety / Blend:
80% Chenin Blanc: 20% Grenache Blanc:
Climate:
Maritime
Soils:
Sandy grantic soils
Farming:
Uncertified organic
Altitude:
Fermentation:
In stainless steel on skins for five weeks
Ageing:
Old 300- and 400-litre barrels for 11 months under flor
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