Atlantikas | Scions of Sinai
A lighter take on Pinotage from the coastal area of Stellenbosch, picked for vibrant flavour and freshness rather than sugar “ripeness”. It’s juicy with sour cherry, floral tones and earthy spice.
Region:
Lower Helderberg
Appellation:
Stellenbosch
Variety / Blend:
Pinotage:
Climate:
Mediterranean
Soils:
Decomposed granite and silica
Farming:
Uncertified organic
Altitude:
Fermentation:
Part wholebunch, part briefly soaked before pressing and part destemmed and fermented in open top vessels
Ageing:
8 months on lees
