Less than 400 cases were made of this mouthwatering and aromatic Grenache and Syrah blend. Opulent yet nervy with a savory, almost Pinot like, finely grained texture, and masses of bright red fruits.
82% Grenache: 18% Syrah:
Red loamy clay with ironstone, over limestone
85% whole bunch, 28-88 days on skins.
Neutral barrels for two months
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