The Green Room | Ochota Barrels
An incredibly small-release of mouthwatering and aromatic Grenache, light in colour but dense in flavour and concentration. Opulent yet nervy with a savory, almost Pinot-like, finely grained texture, and masses of bright red fruits.
Region:
South Australia
Appellation:
McClaren Vale
Variety / Blend:
Grenache:
Climate:
Mediterranean
Soils:
Red loamy clay with ironstone, over limestone
Farming:
Non-certified organic
Altitude:
550 metres
Fermentation:
65% whole bunch, 8-23 days on skins.
Ageing:
Old French barriques for two months
