Escursac | Soca-Rel
Loaded with wild cherries, thyme and Mediterranean herbs and fine-grained tannins, the Escursac is a pure Mediterranean red with lifted fruit and plenty of vibrancy. Juicy and fluid, ideal with a gentle chill.
Region:
Mallorca
Appellation:
Vino de España
Variety / Blend:
Escursac:
Climate:
Mediterranean
Soils:
Gravel and clay
Farming:
Certified organic
Altitude:
Fermentation:
Whole berry fermentation in stainless steel tanks
Ageing:
7 months in stainless steel
