Mother Rock Kweperfontein | Mother Rock Wines

A beautiful expression of Chenin Blanc from dry farmed bush vines in the Swartland. A textural wine that evokes the granitic clay and koffieklip soils on which the fruit grows, it also gives exotics notes of hay, honey and peach that carries through onto the palate with great purity and citrus acidity.

Region:

Coastal Region

Appellation:

Swartland

Variety / Blend:

Chenin Blanc:

Climate:

Mediterranean

Soils:

Koffieklip, decomposed granite and clay

Farming:

Organic

Altitude:

250 metres

Fermentation:

Spontaneous fermentation in concrete eggs

Ageing:

Aged for 12 months in concrete