Mother Rock Kweperfontein | Mother Rock Wines
A beautiful expression of Chenin Blanc from dry farmed bush vines in the Swartland. A textural wine that evokes the granitic clay and koffieklip soils on which the fruit grows, it also gives exotics notes of hay, honey and peach that carries through onto the palate with great purity and citrus acidity.
Region:
Coastal Region
Appellation:
Swartland
Variety / Blend:
Chenin Blanc:
Climate:
Mediterranean
Soils:
Koffieklip, decomposed granite and clay
Farming:
Practicing organic
Altitude:
250 metres
Fermentation:
Spontaneous fermentation in concrete eggs
Ageing:
Aged for 12 months in concrete
