This textured savoury white has a little time on skins and a percentage aged under flor, giving salinity, citrus, stone fruit and some Sherry-like nuttiness.
Grenache Blanc: 50% Chenin Blanc:
Chenin whole berry in neutral oak, Grenache Blanc whole bunch in stainless steel
On lees for 7 months, 90% under flor
DOWNLOAD TECH SHEET